Garlic is a delicious addition to many breakfast, lunch, and dinner menu items. The flavorful herb has quite a history of witches and ghouls, but the truth is that is is an awesome herb to consume. Now that you know garlic is so beneficial, aren’t you ready to put your green thumb to use and grow your own? This tell-all article makes it easy to start.
Key Takeaways:
- Not only does garlic taste really good, but research suggests it may also serve as an additive to help prevent food poisoning.
- But that is only part of the story. Throughout the centuries, garlic has been used to promote health and treat a variety of conditions and diseases.
- Other non-culinary applications of garlic have included preventing tick bites and fungal and bacterial infections, and building the immune system.
“Not only does garlic taste really good, but research suggests it may also serve as an additive to help prevent food poisoning.”